Fingerling potatoes
A Culinary experience!
Easy Ways to Enjoy Them:
🔥 Roasted – Toss with olive oil, salt, and herbs, then roast until crispy.
🍳 Sautéed – Pan-fry with garlic and butter for a golden, flavorful side.
🥔 Boiled & Smashed – Boil until tender, smash slightly, then crisp them up in a skillet.
🍟 Fries Alternative – Slice lengthwise and bake or air fry for a gourmet take on fries.
Restaurant-quality potatoes at home
Loved by top chefs and restaurants, fingerling potatoes bring a unique touch to any dish. Their eye-catching look makes them a standout on the plate!
